IN ZULU, OKUMNANDI MEANS
‘IT COMES DELICIOUS’.

Here in Ponsonby, our premium, locally sourced, halal meats are cooked over high charcoal flames on our authentic braai.

We use fresh local produce and our iconic South African-inspired dishes always ‘come delicious’.

Okumnandi is Auckland’s first South African-fusion restaurant, offering a unique menu celebrating traditional South African eats and serving them up with a modern, local spin. The restaurateurs are a father and daughter duo, bringing the tastes of their homeland to their new home in New Zealand.

As braai is about people coming together to enjoy a meal, our menu is designed to be shared. And it is always, okumnandi.